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by Joanne V. Lichten, RD, PhD,. Nutrifit Publishing,2007 Finding it difficult to order healthy foods at your favorite restaurant? This guide gives yo...
by Ann Selkowitz, MS, RD, LD. Tulip Hill Press, 2005 Revised and expanded edition has the need-to-know information to take you through college in top...
by David L. Katz, MD, MPH, and Maura Gonzalez, MS, RD. Source Books,2003 A comprehensive guide to a lifetime of eating well in support of three goals...
by Dr. Jean Harvey-Berino, PhD, RD. The Countryman Press, 2007 Develop healthy eating habits with over 150 recipes, inspiring messages and practical ...
by Jane Kirby, RD. Wiley Publishing, Inc., 2004 Written in a user friendly style by a registered dietitian, this guide offers methods for evaluating ...
by Roberta Larson Duyff, MS, RD, FADA, CFCS. Wiley, 2006. Includes the most up-to-date Dietary Guidelines for Americans. Offers quick access to timel...
by American Dietetic Association Food and Culinary Professionals Dietetic Practice Group. Wiley, 2005. Drawing on the unique flavors, history and cul...